荷蘭園
二馬路19號地下
澳門
ph: (853)2831 3738
order
主菜 小炒 main dish-MEAL
辣椒膏炒海鮮 $50.00
fried seafood in chili paste
搭拋菜炒肉碎(豬肉/雞肉)配生菜 $40.00
Stir-fired pork/chicken minced in holy basil with lettuce $40泰式燜豬肘(足 3-4 位用) $120.00
Thai style pork hock as main dish甜酸排骨 $45.00
deep fried sweet & sour spare ribs紅酒雞翼 $45.00
deep fried chicken wings in red wine燒豬頸肉 $40.00
Roasted pork neck【辣椒膏、 辣椒粉 】腌豬頸肉 $50.00
pork neck salad in chili paste or chili powder綠咖哩 (豬肉 / 雞肉) $55.00
Green curry pork or chicken紅咖哩炒(豬肉/雞肉) $55.00
stir-fired (pork / chicken) in Thai red curry泰式香草蒸蝦 $80.00
Steamed prawn with Thai mashed herbs紅咖喱炒蝦 $120.00
stir-fried prawn in Thai red curry黃咖喱炒蝦 $140.00
stir-fired prawn in Thai yellow curry黃咖喱炒海肉蟹 $000.00(時價、請提前預訂)
stir-fired hard shell crab in Thai yellow curry泰式炒花甲 $45.00
Thai style fired shellfish泰式奄列 $45.00
Thai Omelet
荷蘭園
二馬路19號地下
澳門
ph: (853)2831 3738
order
